Tuesday, July 26, 2016

What Makes Teaching Kids So Special.


I have been a relief teacher since March and finally during this June holidays, I had the chance to interact more with the kids as a teacher. What an amazing experience I had I just simply wish I could describe in words but yet I could only try.

I still remember what I did on the first day at work. I had no teaching experience and "I had to slam the board to get the kids attention" because it was really noisy. It did work but after giving it some thoughts, I realised I shouldn't have done it this way. What if the children grows up to be abusive because of a simple action I did? There are so many ways to get the attention of kids and my first try was simply off the charts.

Teaching is a "job from one perspective, but from another, it's about making an impact in this society" and guiding the next generation on the right path and to not make the mistakes we used to make. It isn't just about helping students with their academic subjects, but also telling them right from wrong, which is an important aspect for character and personality growth. And yet, I cannot say I would have loved teaching this much if I was teaching older students. It would've definitely been a whole new experience.

I never love kids when I've grown up. It could be because I just don't know how to connect with them or maybe I never tried or at least have the chance to try. When I had the chance to interact with them, I see a reflection of myself when I was a kid. It's amazing. The things they use to do, I probably do them all as well. It feels as though I had just walk down memory lane. A short but lovely walk though. (:


There are kids who will understand when you speak nicely to them while there will be some that simply won't and scolding is a must. But at the end of the day, I believe "each kid shouldn't be given just second chances. They should be given endless", because they're still young, learning and exploring. And no one (not even the parents) should restrict their child's potential e.g. if they like drawing, then parents should let them go ahead and explore in that area. True happiness is enjoying what you do, even when you don't make big money.

"It's unbelievable that I've been that blind in the past." There's so much to love about kids. What I love most are pinky finger promises. Whenever I do that, I'll be sure to keep to my promise. It could be showing them some photos, it could be buying them sweets, it could be anything. Or even they promising you to do something with "pinky promises, chances are, they will stick to it. As simple a gesture it is, it means the world to them."

Another thing that I love about kids is that you can scold or punish them but the next day, it's almost as though nothing had happened the previous day. They can still greet you, smile at you and laugh with you. They don't hate, at least not for long. This is something you probably won't get to experience when you're a grown up.

These are situations whereby I can feel the bonds that I've built with them means a lot to them. There was playtime during the June holidays, so during this time, they will simply drag me by the hand to the office just so that I can get the games for them. (All the board/cards games are kept in the cupboards inside the office and they are not allowed to enter) As for homework, some will just come over to my class just to get help with certain questions or approach me to fix certain stuff like toys or stationary etc.

I remember there was once, this kid came back later for lunch and the rest of the kids had already eaten. The teachers were eating as well and she chose to sit alone in another spot. I told her not be shy and sit opposite me as I went on to ask about her day and what are her plans for this holidays. You could tell that she really enjoyed the company as she beamed, telling me about her upcoming overseas trip to Australia. The next thing that happened was simply amazing. She was like: "Mr Pang, give me a Hi-Five!"

And then there are those whom you have built a special bond with. You can tell that they just love you when they ask to sit on your lap. It startled me at first because I wasn't sure if that's appropriate but I read up online and it states that it's normal for kids to want to do that as they need love from the people around them and it's all part of growing up. "The bonds that you've built with them, you know for sure, it's something they'll remember for a lifetime."

And of course there are also those whom ask if I am teaching them for that particular day for every single day and that really motivates me and makes me look forward to each day at work. "Wouldn't you love it if your students are enthusiastic for class each day", looking forward to you teaching them?

And there are the kids who are mentally challenged or have learning disorders. Teaching them requires a lot of patience. A special kind of patience. It is a huge challenge when trying to teach them in a class as they are not only much slower than their peers, they can be rather disruptive. They require one to one coaching. These are the challenges I love to tackle because I believe one only grows from overcoming them, not shying away from them. And "the key to this is lots of patience and encouragement."

And I must say, "having great colleagues and bosses really make this job much more enjoyable" and it really means a lot. I've learnt so much from them and I've made progression and grown with their help and guidance. Regardless of whether it's working at Ai Tong branch or Rosyth branch, there's a lot to takeaway due to the difference in culture and environment.



And I'm really thankful to my boss who have gave me the chance to be able to have a balloon sculpturing session with the kids because I know they will simply love it. And you bet, they did.

A good enthusiastic learner can motivate a better teacher to bring out the best in students. You cannot teach without someone wanting to learn and therefore, everything starts from learning. "If learning never ends, then teaching never will." That's what I strongly believe in.

Friday, May 27, 2016

Do's And Don't's At Coffee Shops / Hawker Centers.

I'm pretty sure most, if not all of us have eaten at hawker centers before and our eating experience isn't always as pleasant due to the crowd.

So here is a general guide and some tips on how you can improve not only your very own eating experience, but others as well, because who likes to be grumpy when food is supposed to satisfy our tummy and make us happy. In general, these tips and guides are most relevant to people from the working population. Enjoy.


Do's



1. Queue Up For Your Order To Be Taken


Queuing up to buy food in Singapore is the norm and this isn't a big problem. However, at times, even though there are queues, the queues can GET REALLY MESSY and can go both ways. This happens when space is really cram. Imagine when you would like to queue up for your food, you wonder if you should join the left queue or the right queue. Hmm..? How about the center one?

There could possibly be two queues, one for orders to be taken and another for the collection of food. Please just open your mouth and kindly ask the stall owner which queue you should join for your orders to be taken. And maybe if you're lucky, he/she might take your order first. (;

2. Kindly Give Up Your Seat When You Have Finished Your Food


It's a hawker center, a place for you to EAT, NOT CHILL. If you notice someone (Oh, don't pretend not to please) waiting for the seat, please have the INITIATIVE to give up your god damn seat once you have finished eating or if you are still eating then don't rush but at least don't take your own sweet time as well. And don't give excuses like 'Sorry lah, mouth small' etc. Unless you are a baby and need someone to feed you (which I'm sure you're not), better move your lazy ass and get going.

3. Take Away If You Are In A Rush


Not having the luxury of time because you are rushing to grab a quick bite before attending a meeting or meeting a client means that the obvious better choice here is to take away to eat at the office pantry or just grab some 'Fast Food' because of course they are meant to be fast. Just accept it that you can't have the perfect plan and having the time to find a seat to enjoy your meal just isn't realistic.

Deal with it. Accept it. Move on.

4. Return Your Trays And Dump Your Rubbish.


You are right. Those are the cleaners job. And you aren't a cleaner. Really? Because all I see are EXCUSES. Do you not do cleaning at home? Being a cleaner is far from being easy. It's probably one of the most tedious and low paid jobs out there, on top of long working hours. To think that their job is to only collect trays and dump our rubbish is simply TOO NAIVE. They still have to wipe the tables, sweep and mob the floors and wash all the utensils. It is excusable IF you are in a rush and the tray return station is few kilometers away. But oh come on, Just a few steps away from your seat and you're so lazy to carry the tray to the tray return station while making your way out? You might as well be lazy to return to work because I'm sure it's a longer walking distance to your own office.

Please make this YOUR RESPONSIBILITY.

5. Order Only What You Can Finish.


Pretty straight forward. If you are rich and got the habit of ordering lots of food just to try then I suggest you should ASK FRIENDS who can really eat a whale to tag along. Or maybe you can just call me along. I'll do my best. Just don't make me pay. (;

Refer To Point 4 Of The Don't's.

6. If You Have Flexible Working Hours, Try To Avoid Having Lunch During Peak Hours.


This is really the SWEETEST thing you can do for those who just aren't as lucky: those who have employers who are really stringent about reporting back to work punctually after lunch hours. And I think more importantly, you get to find seats easily, avoid long queues and enjoy your meal in less crammed spaces. What's not to love?


Don't's



1. Use Packets Of Tissues To CHOPE (Reserve) Seats.


This is a situation that can only be found in Singapore.

There was once (was at Golden Shoe) I saw this group of tourists (Caucasians) taking seats on a table chope with packets of tissues. After buying and finishing their food. They thought that the packets were there for anyone to use, so they started using them. When the group who had chope the seats returned, they were really furious and started making a scene. It was most probably one of the UGLIEST scenes I've ever seen. Worst so for the Caucasians. Because their most 'enjoyable', 'memorable' and 'shareable' moments happen to be something this interesting. Of course, who would've thought that Singaporeans are this selfish? Great job guys. Definitely their last.

And regarding those times when there's only one piece of tissue in that pack and it gets blown away by the fans or wind, I find them rather hilarious. When you are back and you see the packet lying around on the floor, you kick up a big fuss saying you reserve the seat bla bla bla. Don't give me this bullshit please. Your packet of tissue get blown away, I see a vacant seat, my fault? (you can just make things more convenient for yourself by tossing them on the floor (;)

Refer To Point 3 Of The Do's If You Are In A Rush.

2. Place Your Handbag Or Whatever Bag On An Empty Seat That You Are Not Reserving For A Friend.


Oh come on. It's the peak hours. Don't give me the BULLSHIT that your handbag cost you $1,000. Even if it is $100,000,000, do I look like I give a shit? Everyone are looking for seats during peak hours and yet you are being a selfish prick. Can some kind soul rob this bag so that another poor soul can have a seating space?

3. Cut The Queue Because Your Friend Or Family Member Is At The Front Of The Queue.


Queue cutting in Singapore isn't common and yet I find this really disturbing. It makes you look so bad and I'm sure people will start staring at you or even request you to join the queue from the back. But you can always choose to be smart and just text or call your friend/family member in the queue and tell them what you would like to have from that stall to avoid unnecessary conflicts that could possibly happen. Or well, you could just get your lazy ass up and join the queue from the back.

4. Food Wastage.


This point definitely isn't just limited to eating at the coffee shop or hawker centers. Wasting food is a really bad habit as there are many people out there who have BARELY SUFFICIENT FOOD to eat and yet how can we have the heart to leave food unfinished. And that actually isn't the sole problem. Have you ever thought of the hygiene issues that could result from this? Think you're being kind by leaving food behind for the crows? Unless you would like to have some free additional 'Ingredients' in your food, I suggest you better THINK TWICE.


Food For Thought?





1) Whenever I see an elderly or disabled aunty/uncle passing by and selling tissues, I tend to give them a dollar occasionally without accepting those tissues. The times I do, I enjoy leaving behind the packets of tissue with a note that says: 'Feel Free To Use'. CARING IS SHARING, So why not? The only problem here is that it might not actually work as intended because we all think we know why the packets of tissues are there for. But do we?

2) If I am a regular customer of a particular stall and I feel that the standard of the food has raised or fallen, I like to give compliments and feedback to the stall owners as a form of respect and appreciation. It DOESN'T COST YOU ANYTHING to give compliments so why not be generous with them? Maybe you'll get a free meal. (;

Conclusion

Each and every small and considerate act really goes a long way. You never know how much your positive actions can influence others to be positive as well, after all, everyone's common intention at hawker centers is to have a pleasant meal. I believe there are more points to add on to the ones I've already mentioned so feel free to leave comments or feedback. Thanks for reading! (:

Monday, May 23, 2016

Graduation And Age +1.

Finally, It's Time To Graduate, After Three Seemingly Long Years Which Flew By Like The Wind. I Still Remember When I Was In Year 1, I Was So Active In Camps. I Really Thought Making Lots Of Friends And Being Popular Was The Way To Go In Poly. But NOPE. If Wanting To Feel Popular In Poly Was The Way To Go, I Would've Screwed Myself Over And Over Again. It's A Cool Thing To Make Friends But I've Learnt Really, That It's Those Whom You Can Count On That Really Matters.

And I'm Glad That After 3 Whole Years, I've Found These Amazing Friends And Lecturer(s). Be It Through Knowing Each Other In The Same Class, During Internship, Project Work Or Even On Taiwan Trip (During Year 2). They Have Helped Me To Grow So Much In Different Ways Which I'm Really Thankful For. And Of Course, My Parents Too. Back Then When I Chose To Go Polytechnic My Mum Wasn't Too Happy With My Decision. But Now, I Guess She's Happy With The Choice I Make So Long As I Have Planned Ahead (Which I Have).



















I Used To Question Myself If JC Would've Been The Better Path For Me. And Up Till Now, I'm Still Not Sure If It Would've Been. Maybe It Would. But I Have No Regrets. I've Not Accomplished Much During These 3 Years But I've Definitely Gained Lots And Lots Of Insight In The Banking Sector After Going Through The Various Modules And Hands On Experience During Internship At OCBC. Of All The Modules, Business Communication Was Definitely The More Significant And Practical One To Me As We Get To Learn And Practice For Interviews, Boardroom Presentation And Even Writing A Report. Communication Skills Are Crucial In Networking And Helping One To Find The Right Connections.

Learning Definitely Doesn't Stop Here. Continuing To Upgrade Myself Further And Trying To Gain More Exposure Is What I Am Going To Keep Doing, Starting With Basic Macro Programming.

~~~~~~

Yet Another Year Had Past And I Am Just One Year Away From Being An Adult With Full Voting Rights. Not Something I'd Say I Am Exactly Looking Forward To But I Guess One Year Older Means It's Time To Think And Act More Maturely.

Perhaps, Just Maybe A Birthday Is Supposed To Be A Very Special Day. A Celebration When You Were Brought To This World. But Honestly, Without My Mum, I Wouldn't Be Here. It's A Day To Be Thankful For. I Love My Mum And I Don't Need A Celebration. No Need For Cakes Or Presents. They're Just Unnecessary Money Gone Down The Drain.

But Still My Mum Insist And My Parents Ordered A Lovely Cake Online And My Dad Went Down Specially Just To Collect It. It's So Colorful, Maybe Just The Colors I Needed In My Life.





Again, It Wasn't A Big Celebration Or What But I'm Happy And Contented. Because At The End Of The Day, Your Family Will Always Be There For You. It's Little Moments Like This That I Really Cherish Because How Many More Birthdays Will There Be For Us To Celebrate As A Family? I Like To Be Positive But The Fact That My Parents Are Growing Older Year By Year Means That I Shouldn't Take For Granted The Little Things In Life Which I Always Am Thankful And Grateful For.

Family. <3

Friday, May 13, 2016

It's Been A Long While.

I Know I Have Been Away From My Blog For A Long While. Writing A Posts Is Not Easy As It Is Rather Brain Draining For Me And I Guess I Needed A Long Break From That. But I'm Back, At Least For Now.

~~~ JOB ~~~

Have Been Working As A Relief Teacher For The Past Two Months And It's One Of The Few Things That Happened In My Life That I'm Really Thankful For. From This, I Have Found My Love For Kids, I Never Really Like Kids Nor Do I Hate Them. It's Just, I Was Never Able To Click Well With Them.. Or Maybe There Wasn't Any Opportunity For Me To Do So.

But Teaching Primary School Kids? How Could I Possibly Find So Much Joy In Something As Simple Yet Complex At The Same Time. Yea. The Subjects Are Easy Because They Are The Basics To Education In Life. Oh, BUT TEACHING KIDS Is NO EASY JOB. Or Maybe I Should Rephrase That: Teaching Is One Thing But How Many Are Actually Paying Attention To You? Kids Have Really Short Attention Span And Getting Them To Pay Attention Is Not An Easy Feat For Starters. And Yet It's One Of The Challenges That I Really Enjoy. And Of Course, All The Little Things That Happens Along The Way. They Reminded Me Of My Childhood.

Let Me Share With You Some Of The Cute Things That Happened Along The Way That Made Me Smile. While Going Through The Answers To The Assignment That I Have Tasked Them To Do, Each Time They Get It Correct, They Will All Shout 'Yay' As A Whole Class. Complaining To The Teacher (Me) 'My Friend Pinch Me'. Trying To Escape Doing Homework By Saying 'My Hand Pain' Or 'My Leg Pain' And Bla Bla Bla...

However, Kids Nowadays Are Known As The Strawberry Generation Because Most Are Rather Pampered And Spoilt. Just Like How Back In Our Days As Kids, Our Parents Thinks We Are Way More Fortunate Than Them As In Our Generation, We Had Computers. We Had Phones. While Back Then, They Were Playing In The Field, Catching Spiders Or Even Guppies From The Drain On A Rainy Day. I Was Still Independent Compared To Most Others (I Started Taking Public Transport Independently When I Was In Primary 1),

Indeed, I Was Much More Fortunate Than My Parents As I Did Not Face The Hardship They Face Back Then. And Talking About The Current Strawberry Generation, Most Of The Parents Are More Well To Do And They Drive Posh Cars. Their Kids Are Being Pampered And It's Down To The Teacher's Responsibility To Not Only Fulfill Their Roles As An Educator But Also As A Disciplinarian. And It Is No Easy Task. Parents And Teachers Should Hold Shared Responsibilities When It Comes To Guiding The Children. This Is Because Parents Have Full Control Over Their Kids, Something Which A Teacher Lacks Of. I Think This Is Something Parents Of The Current Generation Should Take Notice Of And I Cannot Emphasize This More.

No Doubt, Technology Is Ever Changing And Advancing Whereby Even Education These Days Are Taught Through The Means Of Laptops And Even Tablets. Social Media, Games, Video Surfing Are All Distractions. Let's Not Forget That We Are Living In Reality, Not A Virtual World. Things That Happen IN REAL LIFE Should Matter More Than Things That Happens Virtually.

~~~ AGM/EGM ~~~

I Have Always Been Interested In Investments Since I Was 13 As I Started Getting Exposures Through Reading Of Newspapers And Partly Because My Dad Was An Active Trader Back Then. I Have Found Interest In How The Stock Markets Moves And What Are All The Factors That Affects The Movements Of Different Financial Markets Around The World. Last Month, I Had The Chance To Attend The AGM Of 4 Companies: Keppel Corporation, Venture Corporation, Overseas Chinese Banking Corporation As Well As Cambridge Industrial Trust And An EGM: Magnus Energy, As My Parents Own Shares In These Companies.

This Was My First Time Attending These Meetings And They Actually Gave Me A Better Insight On The Overall Performance Of The Companies, Especially When I Did Not Did Any Research Prior Or Read Up On The Annual Reports.

For Keppel, It Was Good To Know That The Directors And The Company Acknowledges That Producing And Focusing On Building Oil Rigs Is No Longer Profitable As Oil Prices Are Near Historical Lows. They Are Now Focusing On Property And Has Recently Acquired The Remaining Stake In Keppel Land To 99.7% (What They Described As 'Low Hanging Fruits') And Have Expanded To Overseas Market In China, Having A Stake In Tianjin Eco City.

For Venture, Definitely One Of The Better Performing Tech Stocks In The Market Right Now, Among The Few Which Is Still Making A Profit In The Current Economy. Dividends Has Been Consistent For The Past Few Years As Company Continue To Grows And Expand.

For OCBC, Their Recent Acquisition Of Barclay's Wealth Management Was A Good Move As Their Customer Base Has Been Expanded And They Will Most Likely Profit In The Long Run. Previous Acquisition Of Wing Hang Bank Is Also Starting To Show Results As There Was A Growth Of 8%, Up From 7% The Previous Year.

For Cambridge, Their Distribution Per Unit (DPU) Has Generally Increased And Their They Have Healthy Occupancy Rates As The Company Is Involved In The Rental Of Industrial Properties And Office Spaces.

The Most Unique And Cool One Was Actually The EGM For Magnus Energy Whereby It Was Called For By Shareholders Who Hold Substantial Holdings In The Company To Vote Out The Independent Directors. It Was Rather Exciting As The Atmosphere Was Very Tense, With Some Shareholders Throwing Questions To The Board Of Directors As There Were Some Things That Weren't Full Disclosed In The Company Reports And The Company Performance Had Been Poor. The Price Of The Share Has Plummeted From Over $0.40 2 Years Ago To Less Then $0.01 Due To The Issue Of Convertible Notes As An Option To Raise Funds For The Company As Well As The Fall In Oil Prices Which Caused Their Drilling Projects To Be Delayed.

Overall, Definitely A Great Experience.

Saturday, December 26, 2015

Review On Lunch Buffet @ The Fern Tree Cafe (Hotel Miramar Singapore)

Definitely One Of The More Affordable And Quality Buffets I've Been Too. I Guess Cafes Located In Hotels Do Have A Minimum Standard And This One Is Just Exceptionally Good. I Will Go On To Prove My Point That This Buffet Is Definitely Worth Your Time And Money And Of Course, Worth Gaining Some Fats! And DO ADVANCE BOOKING As With The Current 1-For-1 Promotion, This Place Is Rather Popular And It Is Unlikely That You Will Find Seats If You Walk-In.


(Place Looks Empty Because 
It's 2pm When I Took This Picture)

Lovely Atmosphere! The Ambience Of The Cafe Is Pretty Neat, With Christmas Decorations And Drawings On The Mirrors. Christmas Songs Were Also Being Played To Bring Out The Christmas Mood.



  
Sashimi Spread Was Rather Simple - With Just Salmon And Tuna. The Tuna Was Really Juicy And Sweet And It Was Way Fresher Compared To The Salmon! Prawns Were Really Huge And There Was Scallop And Mussels. That's Actually All The Spread For Seafood. Small Variety But I Wouldn't Complain Because Overall, The Food Was Just Really Fresh.

The Four Different Ways Of Making A Chicken Dish 
With Black Pepper Dory Fish, Mussels And Sotong And Fried Rice

Crab Croquette, Siew Mai, Steamed Pork Rib.

Spaghetti With Presto Sauce (Garlic And Cream)

Clam Chowder. Not Too Thick.

Piping Hot Mee Rebus. Tasted Heavenly.

What I Find Really Interesting And Astonishing About This Place Is How The Chef Can Actually Come Up With So Many Ways To Cook A Simple Chicken Dish. There Is Braised Chicken, Stewed Chicken, Cheesy Cream Chicken And Mushroom Chicken. And All Of Them Were Simply Delicious, Though My Preference Was The Cheesy Cream Chicken (Because I LOVE CHEESE). The Beef Stew With Red Wine Was Slightly Tough But The Sauce Was Splendid.



It's Really Heartwarming To See How Buffet Concepts Have Shifted To Healthy Eating, Which Is Really Important. There's A Salad Bar That Allows You To Mix And Match Vegetables And Fruits Were Also Served.


There Were 3 Different Desserts Served But I Was Too Full To Try All. Got To Love The Glutinous Rice Ball With Yam Paste! There Was Also Cheng Tng And Bubur Hitam.



Simply Amazed By The Cakes. The Cakes Were Soft And Spongy And They Weren't Too Sweet. And Also, The Cakes Were Cut Into Really Small Pieces (So You Get To Try All Without Over-Eating) The Nonya Kuehs Tasted Pretty Decent Too!



Ended Off With Ice Cream!!! Four Different Flavours To Choose From - Blueberry, Mango, Yam And Lemon As Well As 3 Different Toppings!

The Service Was Exceptional. The Clearing Of Plates Was Definitely The Most Efficient I've Actually Experienced At A Buffet. The Chefs Also Does Periodical Checks To See If Any Of The Food Trays Were Empty. Empty Trays Were Either Almost Refilled Immediately Or Are Replaced With Other Dishes.

The Buffet Dinner Is Much Costlier But You Can Expect More For Sashimi And There's Free Flow Anchor Beer!

You Are Missing Out On Life If You Haven't Tried This Out.

Lunch (12-2.30pm)
Monday - Thursday  : Adult $35++; Child* $25++
Friday - Sunday, PH : Adult $38++; Child* $25++

Dinner (6-10pm)
Monday - Thursday  : Adult $58.80++; Child* $29++
Friday - Sunday, PH : Adult $68.80++; Child* $29++

*Child > 3 - 10 years old

Food                           : 
Ambience                   : 
Variety                       : 
Service                       : 
Price                           : 
Value (With 1-For-1)  :        (Without) : 

Hotel Miramar Is Located Along 401 Havelock Road Singapore 169361.

The 1-For-1 Promotion Has Been Extended Till 31st March 2016.

So What Are You Waiting For? With It's Ongoing Promotion, This Buffet Is Definitely A Steal.

Sunday, December 13, 2015

Review On Dim Sum Buffet @ Ban Heng Restaurant (Harbourfront Centre)

Finally Have Some Time To Do Another Buffet Review Because I've Been Really Busy Lately. This One Is Not Too Bad. Even Though There Weren't Much Guest On A Saturday Afternoon, There Were Plenty Of Tables So Booking May Not Be Necessary. This Is An Ala Carte Buffet, So You Get To Order What You Want.

Place Looks Pretty Classy.


As You Can See From The Menu, The Buffet Offers A Decent Range Of Selection For A Dim Sum Ala Carte Buffet At A Reasonable Price. However, They Should Have A Menu Displaying These Delicacies To Make It Look More Appealing And Appetising.

Finger Food Which You Can Just Take And Go

The Fried Man Tou Was Crisp On The Outside.
The Chicken Wings Were Well Seasoned.

Shrimp Dumplings Which Goes Fantastic With The Special Sauce.

Fried Shrimp Dumpling & 
You Tiao With Salad Cream

Look At The Spread!!!
The Siew Mai & Steam Shanghai Meat Dumpling (小笼包) 
Is Definitely Worth Trying!


Osmanthus Jelly!



A Majority Of Their Selection Contains Prawns Which Is Considered As Seafood, So If You Have An Allergy To Seafood, I Definitely Recommend You To Give This A Skip. One Thing That I Was Hoping To See On The Menu But Did Not, Was The Chinese Salted Egg Custard Bun (流沙包).

Service Was Okay And Waiting Time Was Relatively Short (Around 5-10 Mins). But They Made A Mistake And We Waited Half An Hour For Our Orders To Come And It Took Quite A Few Prompts.

Overall, The Food Is Decent And I Do Feel That This Place Is Worth Giving A Try If You Enjoy Dim Sum And You Have A WHALE Appetite. There Is No Doubt Though, That There Are Are Definitely Better Places To Have Dim Sum In Singapore.

Lunch (11.30pm - 2.30pm)
Weekdays: Adult $18.80++; Child $13.80++
Weekends: Adult $21.80++; Child $13.80++
PH           : Adult $23.80++; Child $13.80++

Food         : 
Ambience : 
Variety     : 
Service     : 
Price         : 

Value        : 

Check Out Their Selection Here! http://www.banheng.com.sg/habourfront-center/

*Worth A Try!*